Homemade Easy & Crispy Potato Smiley Recipe
This easy homemade potato smiley recipe is perfect for a quick and fun side dish! The potatoes are crispy and delicious, and the smiley face is a fun addition that everyone will love. Plus, this recipe is simple and easy to follow, so it’s perfect for beginner cooks.
Are you in the mood for a smile? How about a crispy potato smiley? This easy appetizer is perfect for your next party! Introducing the crispy potato smiley! A delicious and nutritious snack that is perfect for any occasion. This simple recipe is easy to follow and can be made with ingredients that you already have in your kitchen. So why not give it a try?
Table of Contents
How To Make Crispy Potato Smiley Recipe
Take some good quality of Potatoes. Keep a steel bowl in the pressure cooker and put the washed Potatoes in the bowl and boil them by giving 2-3 whistles. Let them for cooling down and then mash the Potatoes.
Put some fine Semolina in the mashed Potatoes and then put some Corn Flour and some Salt and knead it properly. Spread some Corn Flour on the rolling board, take some part of the mashed Potatoes, apply the Butter on it and then roll it.
Cut the Smileys in round shape with a Cookie Cutter. Take a straw and a spoon to make eyes and smile on the round shape. Wrap them in the Corn Flour and put the Smileys in the zip lock packet and keep them in the freezer for 2-3 hours or for overnight. Then you can fry them and enjoy the Smileys. You can enjoy the Smileys for a month.
Homemade Easy & Crispy Potato Smiley Recipe
Ingredients For Making Homemade Easy & Crispy Potato Smiley Recipe
- Potato – 4 medium size
- Semolina – 4 tbsp
- Corn flour – 4 tbsp
- Salt – as per taste
- Butter – some
Directions For Making Homemade Easy & Crispy Potato Smiley Recipe
- Take some good quality of Potatoes.
- Keep a steel bowl in the pressure cooker and put the washed Potatoes in the bowl and boil them by giving 2-3 whistles.
- Let them for cooling down and then mash the Potatoes.
- Put some fine Semolina in the mashed Potatoes and then put some Corn Flour and some Salt and knead it properly.
- Spread some Corn Flour on the rolling board, take some part of the mashed Potatoes, apply the Butter on it and then roll it.
- Cut the Smileys in round shape with a Cookie Cutter.
- Take a straw and a spoon to make eyes and smile on the round shape.
- Wrap them in the Corn Flour and put the Smileys in the zip lock packet and keep them in the freezer for 2-3 hours or for overnight.
- Then you can fry them and enjoy the Smileys.
- You can enjoy the Smileys for a month.
Recipe Credit: Masala Kitchen
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