– 1 tbs + more Butter – 3/4 cup Milk – 1 tsp Cumin Seeds (Jeera – optional) – 3 finely chopped Garlic Cloves – 1 tbs Plain Flour (Maida) – 1 bunch of finely chopped Spinach (Palak) – 1 finely chopped small Ginger Knob (optional) – Finely chopped Green Chillies (as per taste)
– 1 medium sized finely chopped Onion – Boiled Sweetcorn (1 Corn cob) – 2 cubes Processed Cheese, grated – Handful of finely chopped Coriander (optional) – Bread Slices – Go Pizza Cheese – Salt as per taste
1. Firstly, take a pan and heat up the pan on heat to make stuffing. 2. Now, add 1tbsp butter, 1tsp cumin seeds,
1. Now, add 1tbsp butter, 1tsp cumin seeds,
1. 3 finely chopped garlic cloves, 1 finely chopped small ginger knob(optional), finely chopped green chillies (as per your taste), and 1 medium sized finely chopped onion. 2. Now, saute everything gently until light golden brown.
1. Add boiled sweetcorn(1 corn cob). 2. Add salt as per your taste and saute on medium to high flame. 3. Now, add 1tbs plain flour(Maida) and mix it well. 4. Stir continuously and cook for 7-8 minutes on medium flame.
1. Add a bunch of finely chopped spinach(Palak). 2. Cook for around 2 minutes and add ¾ cup milk. 3. Stir continuously to avoid getting lumps. 4. Now, add approximately 2 cubes of processed cheese and cook fora a while until cheese melts. 5. Turn off the flame and transfer the stuffing in a bowl and add a handful of finely chopped coriander(Optional).
1. Now, take bread slices, apply some butter and spread the stuffing and top with some go pizza cheese and cover with another bread slice. 2. Heat up the gril pan and brush some butter on sandwich, place it on the pan. 3. Grill both sides until golden brown and crusty.